Today, which seemed pleasingly farm-ish, began with a chicken workshop at the Seabreeze Organic Farm in San Diego. Located just a few miles from the ocean, the farm is an anomaly amid office parks, new strip malls, and suburban housing. The owner, Stephenie Caughlin, bought the land in 1978 when the area was a pastoral mix of chaparral and eucalyptus groves. A former gold broker and futures trader, Stephenie decided in 1988 to embark on a new endeavor and lifestyle and began building a farm business. Currently the Seabreeze farm follows a CSA (community-supported agriculture) model and has 150 shareholders (CSA members) who pay for weekly deliveries of whatever the farm has produced and harvested that week--organically-grown flowers, vegetables, herbs, fruit, and eggs.Several of the chicken seminar attendees brought young children, which created a chaotic atmosphere that was more petting zoo than informational. As a result, I didn't learn as much as I'd hoped and was somewhat disappointed. The ever-patient Wrangler observed that at least the parents were making an effort to provide their kids with a farm experience instead of, say, a trip to the mall, so I guess I'll give them all a pass.
The trip to Seabreeze was worth the time for, if nothing else, assuring me that a lot can be done with just two acres. A LOT. The farm started out with over 20 acres, but over the past 30 years of urban sprawl the farm has dwindled to just two acres. With the main residence, a number of outbuildings, and even a straw bale guest house occupying about one of the two acres, Stephenie has just one acre to raise chickens, turkeys, goats, and a pony and grow enough fruits, vegetables, and flowers to provide weekly deliveries for the 150 CSA members. Every inch of space has been put to a productive use, although the farm doesn't feel cramped or crowded (and boasts lovely ocean views to boot). This is in sharp contrast to most of the properties that we've seen lately in our house hunting trips. We've toured four-acre plots--twice the size of Stephenie's farm--with no space for gardens or animals because most of the property has been wasted on decorative lawns, stone patios, huge driveways, swimming pools, mini-putting greens, and tennis, basketball, and pickleball courts.
I loved seeing how much can be accomplished with just half the amount of land that we've been looking for. Still, think what could be done with 10 acres! (In order to afford 10 acres we'd probably have to leave California....win/win?)
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